The tasting was on the side patio a short walk from the gift shop. We
learned a bit about Four Roses history and their recipe combinations before
trying their Yellow Label, Small Batch, and Single Barrel. I thought they were
all pretty drinkable. While we didn’t do much here, it was a good visit
overall. I'd consider going back, depending on how the renovations go.
We arrived at Barton’s at about 9am on a Tuesday morning to take the Bushel to Bottle tour that started at 9:30am. This is the 1.5 hour tour that goes more in-depth than their 1 hour Barton Tradition tour so I can only speak to this one. My wife and I were the only two people on the tour which may have enabled us to do more than a larger tour so that should be taken into account. The site is exactly what I imagine from a distillery. The whole works, rickhouse included, were in front of us as we drove down the hill. It’s all pretty compact so you can see everything and walk around it easily. Parking wasn’t too far away. We smelled the mash cooking as we walked right up to the visitor center and got our tour spots reserved. Our tour guide, Amanda, first took us through the bottling room where we learned about their single-barrel product. We then walked over to the grain delivery area to get an up-close view of the delivery process. This was followed by an explanation of the m...
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